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Polyunsaturated fatty acid supplementation for schizophrenia (Cochrane Review) ABSTRACT Background: Limited evidence supports a hypothesis suggesting that schizophrenic symptoms may be the result of altered neuronal membrane structure and metabolism. The structure and metabolism is dependent on blood plasma levels of certain essential fatty acids a . . . |
Full article: The full article is available on Wiley InterScience at http://www.thecochranelibrary.com |