Useful resources |
Fish oil in people with type 2 diabetes mellitus (Cochrane Review) ABSTRACT Background: People with type 2 diabetes mellitus are at increased risk from cardiovascular disease. Dietary fish oils are known to reduce triglyceride levels, but their impact on cholesterol levels, glycemic control and vascular outcomes are not well known. |
Full article: The full article is available on Wiley InterScience at http://www.thecochranelibrary.com |